1 small can mandarin orange segments, drained
1 20-ounce can pineapple tidbits, drained
1 15 or 16-ounce can peach slices, drained and diced
1 cup miniature marshmallows
1 cup fresh or canned shredded coconut
cup maraschino halves, drained
cup sour cream
Combine all ingredients. Garnish with a few maraschino halves.
Yield: 6 to 8 servings
Source: Kathie Smith
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