Wednesday, May 23, 2018
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Restaurant Reviews

Recently reviewed restaurants: 3-08

Summaries of recently reviewed area restaurants, in the order in which they were reviewed, with the most recent at the top.

● The Hungry I, 6060 Renaissance Place, is modern and chic, but casual enough to bring along the kids. While the restaurant manages to serve quality products, some dishes lack seasoning and others are over seasoned. The Hungry I does barbecue really well. We recommend the Texas BBQ pork sandwich and the rib basket appetizer. The crab cakes are worthy of a nod, but the kids' menu is a disappointment, with just four items from which to choose -- a burger, chicken tenders, grilled cheese, and macaroni and cheese -- all served with fries. $$ 3 stars.

● Star of India, 415 S. Reynolds Rd., is the third and newest Indian restaurant on South Reynolds Road. Open seven days a week for lunch and dinner, it's in the chrome-dome formerly known as Dudley's Diner, and curiously, still lists seven flavors of milk shakes on an otherwise subcontinental menu. An especially good value is lunch, served on large stainless trays (as in cafes in India) and that include an entree and five side dishes. For dinner, choose from vegetarian, chicken, lamb, and seafood. $$ 4 stars.

● Village Pizzeria & Pub, 714 W. Temperance Rd., this mom-and-pop pizzeria doesn't offer much in ambiance but it does make a great thin, buttery crust pizza covered with plenty of mozzarella and fresh toppings. The deep fried mushrooms are delicious and for the diner looking for a unique fish entree, don't miss the smelt dinner. $ 3 stars.

● Big Catch Seafood House, 5806 Telegraph Rd., is a solid, middle-of-the-road seafood restaurant that does some things really well -- like the broiled walleye and the wait service -- and could use a few improvements, most notably in the steak flavoring and ambiance. We recommend the lobster bisque, shrimp po boy sandwiches, and onion rings. $$ 3 stars.

● Fine Things Bistro, 38 S. St. Clair St., boasts an intimate setting in Toledo's Warehouse District. The specialty pizzas -- twice baked potato and pulled pork BBQ -- on Saturday nights, along with an entirely made-from-scratch menu and personal touches provided by the wait staff make it stand out above the norm. $$ 4 stars.

● Myles' Pizza Pub and Sub Shop, 516 E. Wooster St., Bowling Green, near Bowling Green State University, brick-oven pizzas with spicy sauce are delicious and filling. The pub is dark and dingy, yet cozy and offers a full bar. Plan to wait a while for a seat and/or pizza. It's worth it. $ 3 stars.

● Cousino's Steakhouse, 1842 Woodville Rd., Oregon, means class, comfort, and delicious food. Established in 1945 and operated by the second generation, it's five minutes from the High Level Bridge. The menu offers the gamut of expected lunch and dinner items, and daily specials are often interesting and good value. There's a large outdoor patio. $$ 4 stars.

● City Diner, 4202 Monroe St., is a longtime greasy spoon that's worth a visit. The half-pound cheeseburgers and patty melts are outstanding. Try either with a side of greasy but tasty onion rings. Other standard diner fare, the Philly cheesesteak and the reuben were nearly as delicious. For breakfast options, consider the omelets; the Mexican and traditional were equally good. $ 3 stars.

● Ferdos Mediterranean Restaurant, 3065 W. Bancroft St., sits on the border of the University of Toledo campus and the Old Orchard neighborhood, making it an oasis in a bustling, heavily trafficked area. It specializes in good-to-excellent Middle Eastern food -- shish tawook, gyros, galaba, hummus, fresh pita bread -- and it's worth a visit for the meals and the chance to settle into a warm, comfortable, family-owned restaurant. $$ 3 stars.

● Trotters Tavern, 119 N. Main St., Bowling Green, boasts a cozy saloon setting and one of the most unusual and delicious dishes in northwest Ohio: the Brown Jug Steak Dinner. Make sure you go early Thursday through Saturday or you won't get seated. $$ 3 stars.

● The Seafood Restaurant, 5504 W. Alexis Rd., Sylvania, has been owned by one family for 50 years. It's a bustling, old-school roadhouse that capably serves more than a dozen different types of fish and shellfish, along with a smattering of beef, chicken, fettucini, and salads. The lunch menu includes standard sandwiches. $$$ 3 stars.

● Luckies Barn & Grill, 3310 Navarre Ave., offers a great sports bar atmosphere that is also a nice place for families. Don't miss the jumbo chicken wings and boneless "chicken bombs," plus the bacon-wrapped mini filets. A magician for the kids comes every Thursday from 6 - 8 p.m. $$ 3 stars.

● Fetoosh Deli, 6725 W. Central Ave., offers up big taste at a value price, with a full array of Mediterranean food. Side dishes such as lubia and mjadara pair well with the shish kefta and chicken taouk. Fetoosh also specializes in catering. $ 3 stars

● It's hard to go wrong at Petit Fours Patisserie & Cafe, located at the Historic Oliver House, 27 Broadway St. Quiche is a house specialty and is a must-try. So are many of its fine sandwiches, including the tuna Waldorf, Croque Madame, pulled pork, and roast beef. Bakery items rank among some of the best in the area. $$ 4 stars.

● Zinful, 7541 Dutch Rd., Waterville, offers some made-from-scratch meals, a few German dishes, steak and rack of lamb, sandwiches, pizzas (made on flatbread), and fine desserts, along with a broad wine selection, craft beers, and a cigar shop. The simple oxtail stew (available Fridays and Saturdays) is delicious. Decor is contemporary silver and black. $$ 4 stars.

● Good Morning Holland, 1007 S. McCord Rd. in Holland, is a terrific new Mexican diner. The traditional Mexican dishes chilaquiles and mollete were standouts. Other offerings, including the Ok Pa burrito and even guacamole, proved to be inconsistent, in the good-to-average category. $$ 3 stars.

● Bobby V's American Grill, 8165 Airport Hwy., provides an intriguing take on classic comfort food with menu items like meat loaf, chop steak, and macaroni and cheese that put a twist on conventional expectations. With a few refinements, the restaurant could become a Toledo-area favorite. $$ 3 stars.

● Mulvaney's Bunker, 4945 Dorr St., is a great place to watch the big game, and the food, for the most part, is up to the challenge. Bunker balls with your choice of sauce are a fan favorite, as well as the fish and chips, and sliders. The wait staff's performance stands out as well. $ 3 stars.

● Golden Lily, 2223 S. Reynolds Rd., is the reprise of a Chinese restaurant that closed in 2007 after decades downtown. It's well decorated with artifacts from the old place, and the kitchen does a serviceable job with familiar dishes that have defined "Chinese" for a couple of generations of Americans. $ 3 stars.

● Big Blue's Ribs and More, 1559 N. Telegraph, Monroe, offers extraordinary American classics like ribs, steaks, key lime pie, and some of the best lobster bisque we've ever had. The exterior may be lackluster, but the interior is homey. $$ 4 stars.

● Home Slice Pizza, 28 South St. Clair St., does pizza New York style, with thin crusts, finely chopped ingredients and a wide array of options. The atmosphere is laid-back and and the potato and carnivore pizzas were especially good, combining unique flavors for discerning tastes. $$ 3 stars.

● Shorty's True American Roadhouse, 5111 Monroe St., lives up to its Mancy's heritage, serving some of the best barbecue in the area. Its extensive menu is highlighted by the pork ribs and brisket, as well as the pork porterhouse and salmon. $$ 4 stars.

● Admiral's American Grill, 26 Main St. (The Docks), across the river from downtown with a terrific view, replaces Navy Bistro. Open since April, its kitchen and menu don't yet live up to its motto, "Great food and amazing atmosphere. Riverfront views without the riverfront prices." We hope it will. $$ 2 stars.

● Amerasia, 311 Superior St., Rossford, falls flat. The Chinese-American restaurant is a disappointment with cheap meals that taste even cheaper. $ 1 star.

● Bar 145, 5305 Monroe St., takes the gastropub concept to a fun level, featuring build-your-own burgers, a bustling atmosphere and live music. It's bar food served with a twist, making for an exciting evening out in a high-energy restaurant. $$ 3 stars.

● Burger Bar 419, 4400 Heatherdowns Blvd., has gourmet burgers and shakes, as well as imaginative appetizers, a huge drink selection, and a hip atmosphere. It's hard to go wrong when selecting from its menu; the Mother and Child chicken sandwich and the Three Little Pigs pork sandwich were highlights during our visits. $$ 4 stars.

● OK Patron Fajita Bar, 27393 Helen Dr., Perrysburg, is worth the wrong turn you might make on your first visit. Tucked between I-75 and the Holiday Inn French Quarter, this family-owned Mexican place has a large and varied menu, homemade salsa and guac with lots of cilantro, and good quality food. Best bet: the $6.99 fajita bar, available only at lunch. Service can be slack. $ 3 stars.

● Reverend's Bar & Grill, 130 E. Wooster St., Bowling Green, puts a modern twist on classic pub grub with several superb sandwiches and entrees. Particularly enticing are the California BLT, the fish and chips, and the impressive beer selection. $$ 4 stars.

● Cinco de Mayo Amigos Cantina West, 6975 West Central Ave., offers a vast menu of Mexican food served hot and fresh in a variety of dishes. The shrimp fajitas are loaded with sizzling seafood and one of the restaurant's highlights is the delicious chile verde burrito, which features pork tips in a soft tortilla shell and verde sauce. $$ 3 stars.

● Basin St. Grille, 4201 Monroe St., has a wonderful wood-fired grill to showcase steaks, ribs, and New Orleans-inspired seafood. The West Toledo restaurant also specializes in martinis. The house special filthy dirty martini is recommended. $$ 4 stars.

● LaRoe's Restaurant, 24138 Front St., Grand Rapids, is a beautiful drive and a worthy destination. It offers a wide variety of American classics. Recommendable are the baby-back ribs, apple-smoked pork chops, the beer flights, and the ruby-red Dornfelder wine. A deal is the Sunday breakfast buffet, not huge but with the usual suspects. $$ 3 stars.

● Darla's Thai Pan, 4011 Secor Rd., offers some of the best service in the area, although the entrees and interior are a little on the bland side. The house special chiang mai fried rice is worth a try with familiar flavors and a great presentation. The gang masaman, or yellow curry, is sweet spicy and filling. $$ 3 stars.

● Arturo's Fritz and Alfredo's, 3025 North Summit St., features a unique mix of Mexican and German menu offerings and an exceptionally congenial wait staff. The German entrees are especially strong and the restaurant's sausages, various schnitzle-style meals, and gravy make for excellent comfort food. $$ 3 stars.

● Crystal's Restaurant, 3536 Secor Rd. in the Ramada Inn, doesn't really have much to recommend it. Some of the lunch selections were OK -- such as the Cajun chicken wrap and the turkey Toledo reuben, as well as the chili. Beware of the salt: Many menu items used way too much. $$ 1 star.

● River Cafe & Marina, 6215 Edgewater Dr., Erie, at the tip of Point Place, is a beautiful setting on the mouth of the Ottawa River. It serves lunches and dinners and has an outdoor deck. It offers weekly specials and many fish entrees; most of which we had were average. The simpler sandwiches, salads, and baskets may be better choices. $$$ 3 stars.

● Asian Grill, 1813 Tiffin Ave., Findlay, offers some of the region's best Korean and Japanese cuisine. Homemade spicy kimchee, delicious bright golden ginger salad dressing, and exceptional sushi and sashimi rolls make this little restaurant a winner. Of the truly extraordinary entrees, tender and sweet beef bulgogi stands out as does the jab-chae, featuring sweet potato noodles and a heady smoky sauce. $$ 5 stars.

● Amie's Pizza Factory, 6710 West Central Ave., focuses on award-winning specialty pizzas. Where else can you find ingredients such as baked potatoes, hot dogs, and sauerkraut? We highly recommend the 2002 Pizza Challenge winner, which includes garlic butter and chicken, but you can't go wrong with a lot of other Amie's pizzas, and part of the fun is exploring the variety. $ 3 stars.

● The Original Rick's City Diner, 2633 W. Bancroft St., serves rich fluffy blueberry pancakes and indulgent cinnamon walnut waffles as part of its breakfast offerings. Lunch highlights include an Italian beef sandwich and thick, chunky chicken noodle soup. $ 3 stars.

● Webber's Waterfront Restaurant, 6339 Edgewater Dr., Erie, is within steps of Point Place on the Lost Peninsula. Arrive for dinner before 6 p.m. on a balmy weekday (or after 1 p.m. Sundays), so you can claim a table on the breezy patio and watch small watercraft putter in and out of the wide mouth of the Ottawa River. Standard offerings of seafood (the coho salmon was great) and the requisite cow, chicken, salads, and sandwiches are fine. Note: many items, such as a dinner salad, cost extra. $$$ 4 stars.

● Spicy Tuna Sushi Bar & Grill, 7130 Airport Hwy., Holland, offers some excellent sushi rolls, but the entrees sadly fall short. For many sushi-lovers, that is more than OK. In particular, the funky monkey baby and the rainbow roll feature loads of fresh raw fish and unique presentations. $$$ 3 stars.

● Angelo's Northwood Villa, 6630 South Dixie Hwy., Erie, is a supper club -- white tablecloths, surf and turf, chandeliers -- reminiscent of a bygone era, and therein lies its old-school charm. The 40 entrees include steaks and prime rib, pastas, seafood (including frog legs and perch), chicken, and veal, often splashed with delicious homemade sauces, and there's an extensive wine list. $$$ 4 stars.

● Foccacia's Delicatessen, 333 N. Summit St., deservedly is one of the busiest lunch locations in downtown Toledo. With such tasty selections as Mama's Pot Roast and the Holy Toledo, you can't go wrong with one of the deli's signature sandwiches. Its soups, salads, and cheesecake are top notch as well. $$ 4 stars.

● Barada Mediterranean Cuisine, 5215 Monroe St., is a solid restaurant with an expansive menu that features Syrian and Lebanese specialties. The shish kafta is a step above anyone else's in Toledo, and Barada's seafood and other specials are ample and flavorful. Don't forget the delicious hummus for an appetizer at this restaurant that specializes in excellent customer service. $$ 3 stars.

● KotoBuki Japanese Restaurant, 5577 Monroe St., in Sylvania hasn't lost its luster in the decades that it has fostered our local love of sushi. The KotoBuki roll and the Toledo roll along with the yaki soba noodles stand out on a menu packed with some of the area's best Japanese fare. $$$ 4 stars.

● San Marcos Taqueria, 235 Broadway St. is a popular and authentic taco restaurant that has evolved from a tiny lunch counter at the back of a Mexican grocery store, also called San Marcos. It's just south of downtown at the foot of the High Level Bridge, and you still enter through the grocery. The recent expansion includes daily specials that bump the menu up a notch, a liquor license, and dramatic murals in the back room. There's also a small taco shop at 719 Galena St. in North Toledo. $ 4 stars.

● La Forchetta di Pasqualone, 2022 Woodville Rd., Oregon, is an OK place to go if you're looking for a no-thrills Italian-American meal. The gnocchi ai quatro formaggio and fettucine alla panna are good choices. The ravioli di ricotta is pretty solid as well. $$ 2 stars.

● Charlie's Homemade Pizza and Edibles, 6600 Sylvania Ave. in the Saxon Square strip mall, is under new ownership, but the restaurant remains a great place for Italian comfort food. Charlie's pizzas are top-notch and far better than what you'll find at any chain, and the lasagna and manicotti are excellent. $$ 3 stars.

● Michigan Bar & Grill, 1140 South Monroe St., Monroe, may lack curb appeal, but it more than makes up for it with spectacular thick prime rib, exquisite desserts, and a relaxing and romantic interior. $$$ 4 stars.

● Tropical Smoothie Cafe, 1385 Conant St., Maumee, is healthy fast food (sandwiches, wraps, salads, soup, smoothies, and breakfast) in a cheerful decor. It's pricier than the fast-food joints of the last century but worth it for the quality of meat, fruit, vegetables, and breads. This is a smart, contemporary franchise, the only one in the area. $ 4 stars.

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