Bryon Stephens has added the title of president to his duties at Toledo-based Marco’s Franchising LLC. Mr. Stephens joined the pizza company in 2004 and was promoted to chief operating officer in 2013.
“During the year he served as COO, he demonstrated tremendous strength in his ability to expand our company further,” said Jack Butorac, the company’s chairman and chief executive officer.
The company said Mr. Stephens will focus on oversight of day-to-day operations and responsibility for meeting sales, profitability, and growth goals while maintaining the company’s standards for product quality and customer service.
Marco’s Pizza operates almost 500 stores in 33 states and the Bahamas.
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