Thursday, November 26, 2015
Current Weather
Loading Current Weather....
Published: Monday, 5/5/2008

Matt s Famous Austin-Style Chalupas

2 cups Matt s Refried Beans (recipe follows)

8 crisp corn tostadas

2 cups shredded Monterey Jack cheese

3 cups chopped lettuce

1 cup coarsely chopped tomato

2 cups shredded brisket or chicken

Chopped white onion and freshly sliced Jalapeno for garnish

Preheat oven to 375 degrees. Distribute refried beans evenly over each tostada. Top with cheese and bake until cheese melts. Remove from oven and top with lettuce, tomato, and brisket. Serve with garnishes.

Yield: 4 servings

Recommended for You

Guidelines: Please keep your comments smart and civil. Don't attack other readers personally, and keep your language decent. If a comment violates these standards or our privacy statement or visitor's agreement, click the "X" in the upper right corner of the comment box to report abuse. To post comments, you must be a Facebook member. To find out more, please visit the FAQ.