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Toledo Magazine: Doughnuts

MAG-doughnuts29Vogiatzis

Angie Vogiatzis, co-owner of Cafe Donuts, serves an apple fritter at her doughnut shop.

The Blade/Amy E. Voigt
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MAG-doughnuts29Booze

Thomas Booze, 2, bites into a Apple Fritter at Cafe Donuts.

The Blade/Amy E. Voigt
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MAG-doughnuts29Angie

Angie Vogiatzis, co-owner of Cafe Donuts.

The Blade/Amy E. Voigt
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MAG-doughnuts29Coffee

Angie Vogiatzis pours coffee for a customer.

The Blade/Amy E. Voigt
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MAG-doughnuts29Tray

Bill Vogiatzis, co-owner of Cafe Donuts, stops to smile at a customer while putting a tray of doughnuts into the case.

The Blade/Amy E. Voigt
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MAG-doughnuts29Tillotson

Bruce Tillotson, right, of Whitehouse, eats a doughnut while Bill Vogiatzis, center, and his wife Angie Vogiatzis, co-owners of Cafe Donuts, mind the shop.

The Blade/Amy E. Voigt
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MAG-doughnuts29holes

A basket of doughnut holes at Cafe Donuts.

The Blade/Amy E. Voigt
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MAG-doughnuts29Wixey

Dennis Wixey with his daughter Denise Wixey-Coulter and son Brian Wixey at Wixey Bakery in Toledo.

The Blade/Andy Morrison
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MAG-doughnuts29Bacon

Gourmet donuts, including a bacon maple creme filled, at Wixey Bakery in Toledo.

The Blade/Andy Morrison
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MAG-doughnuts29Gourmet

Gourmet donuts at Wixey Bakery.

The Blade/Andy Morrison
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MAG-doughnuts29Bloomfield

Judi Bloomfield takes an order from Tom LeBowsky at Wixey Bakery.

The Blade/Andy Morrison
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MAG-doughnuts29Batanian

Jessica Batanian jokes with Brian Wixey as she fills raspberry straights.

The Blade/Andy Morrison
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MAG-doughnuts29Haas

Doughnuts for sale at Haas Bakery.

The Blade/JETTA FRASER
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MAG-doughnuts29Haas2

Doughnuts for sale at Haas Bakery in Oregon.

The Blade/JETTA FRASER
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MAG-doughnuts29Andy

Andy Haas with the very popular sour cream doughnuts.

The Blade/JETTA FRASER
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MAG-doughnuts29Chocolate

John Paul Hetz, III, 6, of Toledo, eating a chocolate covered doughnut with sprinkles at Haas Bakery.

The Blade/JETTA FRASER
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MAG-doughnuts29Hetz

John Paul Hetz, III, 6, of Toledo, enjoys his doughnut with sprinkles at Haas Bakery in Oregon.

The Blade/JETTA FRASER
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MAG-doughnuts29Riter

Chris Ritter of Holey Toledough carries a tray of doughnuts out of his trailer. He delivers doughnuts to several area businesses.

The Blade/JETTA FRASER
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MAG-doughnuts29Holey

Chris Ritter, of Holey Toledough, with his doughnuts. He makes a different variety each week. Doughnuts included Blueberry cheese cake, cookies n' cream, and a pecan streusel Persian doughnut.

The Blade/JETTA FRASER
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MAG-doughnuts29Cake

Bonnie Brieschke and a decorated doughnut cake at Brieschke's Bakery in Sylvania.

The Blade/JETTA FRASER
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MAG-doughnuts29Brieschke

Bonnie Brieschke and a decorated doughnut cake.

The Blade/JETTA FRASER
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MAG-doughnuts29Mug

Bonnie Brieschke at Brieschke's Bakery in Sylvania.

The Blade/JETTA FRASER
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MAG-doughnuts29Undecorated

An undecorated doughnut cake.

The Blade/JETTA FRASER
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