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Published: 10/3/2012 - Updated: 1 year ago


Owens Bacon-Themed Culinary Event

Owens Community College hosted a bacon-themed catered event by the Culinary Arts students on October 3, 2012. CLICK IMAGE TO ENLARGE, START SLIDESHOW

A plate of delictiblesduring a bacon-themed catered event by the Culinary Arts students at Owens Community College on October 3, 2012. Enlarge | Buy This Photo A plate of delictiblesduring a bacon-themed catered event by the Culinary Arts students at Owens Community College on October ...
THE BLADE/AMY E. VOIGT
Chef Gretchen Fayerweather admires the crowd and her students during a bacon-themed catered event by the Culinary Arts students at Owens Community College on October 3, 2012. Enlarge | Buy This Photo Chef Gretchen Fayerweather admires the crowd and her students during a bacon-themed catered event by the Culinary Arts students ...
THE BLADE/AMY E. VOIGT
A plate of Pancetta Brushchetta. Enlarge | Buy This Photo A plate of Pancetta Brushchetta.
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Chef Gretchen Fayerweather admires the crowd and her students. Enlarge | Buy This Photo Chef Gretchen Fayerweather admires the crowd and her students.
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A bacon pinwheel and a bacon stuffed mushroom. Enlarge | Buy This Photo A bacon pinwheel and a bacon stuffed mushroom.
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Second year student Teri Easter, center makes pork belly sliders. Enlarge | Buy This Photo Second year student Teri Easter, center makes pork belly sliders.
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A centerpiece made out of bacon flowers in a vase. Enlarge | Buy This Photo A centerpiece made out of bacon flowers in a vase.
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Second year student Teri Easter, right, gives Judy Roninson a pork belly slider. Enlarge | Buy This Photo Second year student Teri Easter, right, gives Judy Roninson a pork belly slider.
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A pork belly slider. Enlarge | Buy This Photo A pork belly slider.
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Second year student Teri Easter makes a pork belly slider. Enlarge | Buy This Photo Second year student Teri Easter makes a pork belly slider.
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A plate of cupcakes and blondies made with bacon. Enlarge | Buy This Photo A plate of cupcakes and blondies made with bacon.
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