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Wednesday, December 17, 2014
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Published: Thursday, 4/24/2014

PEACH WEEKENDER

Recently reviewed restaurants: 4-24

BLADE STAFF

Summaries of recently reviewed area restaurants, in the order in which they were reviewed, with the most recent at the top.

● Lazeez Mediterranean Cuisine, 337 N. St. Clair St., has consistently good food, consistently good service. The restaurant holds its own among a plethora of Middle Eastern cuisine eateries in Toledo. Its most popular item, the chicken schawarma wrap lives up to its name. The baba ghanoush is flavorful and lemony - a must-try. It would be great to see the restaurant expand its hours into the evening and offer a dinner menu. $, 3 stars.

● Sakura Express, 1385 Conant St., Maumee, is the fast-food version of the popular Sakura Japanese Steakhouse on Monroe. Express offers teriyaki dishes and made-to-order sushi at reasonable prices. The wait is a bit longer than at a typical fast-food establishment, but the quality is worth every extra minute. $, 4 stars.

● Naslada Bistro, 182 S. Main St., Bowling Green, takes patrons on a journey throughout Europe with Bulgarian, Greek, and Italian dishes, including grass fed beef served in a traditional clay pot, stuffed grape leaves, mousaka, and panini. The chef goes to great lengths to offer gluten free and vegan options, for soups, bread, and pasta-based dishes. Leave Toledo behind and enter a world filled with spices, herbs, and belly-filling stews. A bonus, it also offers a kid's menu. $$, 3 stars.

● Father John’s Brewing Co., 301 W. Butler St., Bryan. While stone walls, themed rooms, stained-glass windows, and religious icons certainly are eye-catching, it's the top-notch beers and food that steal the show, and rightfully so. There are 16 different brews to choose from and the prime rib and rison strip loin are not to be missed. The menu changes with the seasons, and on the chefs' whims, so there are many reasons to make the hour-plus trip to Williams County. $$$-$$$$, 5 stars.

● Memphis Pearl, 5147 Main St., Sylvania, has moved in and redecorated the former B Gump’s/​SouthBriar restaurants, with soft lighting, a pale turquoise palette, and photos of Memphis landmarks. It’s respectable steaks, seafood, pasta, sandwiches, and salads; a menu similar to its sister, the Black Pearl in South Toledo. 10 craft beers on tap. $$-$$$, 3 stars.



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