This soup uses scented chilies and spices, riddled with slightly softened tortilla chips.
Kitchen Scoop: Traditional piccata is made with veal scallops, but the lemon and butter sauce is perfect with chicken, too.
At this time of year, it’s tough not to rhapsodize about fresh-from-the-garden tomatoes.
Staple near BGSU campus to close its doors Sunday.
Making honey is hard work — for bees and beekeepers alike.
MacQueen’s Orchards’ 35th annual Apple Butter Festival is Oct. 2.
OSAKA, Japan — Riding the coattails of the cat cafe boom, so-called animal cafes have become popular, especially in urban areas. Customers can get up close and personal with a variety of creatures — including snakes, owls and rabbits.
You can trust the menu; everything is good.
The first Downtown Toledo PokeCrawl kicks off at 4 p.m. Sunday at Ye Olde Durty Bird, 2 S. St. Clair St. Tickets are $40 and include a two-hour trip on the Sandpiper boat with refreshments from Maumee Bay Brewing Co., free lures to Homeslice
Summaries of recently reviewed area restaurants, in the order in which they were reviewed, with the most recent at the top. To see previous Bill of Fare reviews on the Web, go to toledoblade.com and type “Bill of Fare” into the search