Wednesday, November 25, 2015
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HomeMary Bilyeu
18 stories in section, viewing 1 through 10

11/24/2015 12:00 AM
Giving thanks its due
I attended a beautiful dinner recently. There were multiple…

11/24/2015 12:00 AM
OSU vs. UM: What to eat?
Chili choices abound, no matter where loyalties lie.

11/24/2015 12:00 AM
Taking sides for Thanksgiving
Readers offer recipes for their favorite holiday dishes.

11/22/2015 12:00 AM
Radio show to talk turkey
WGTE-FM will offer help for frazzled cooks on Thanksgiving.

11/17/2015 12:00 AM
Welcome to Turkey 101
Penta Career Center experts offer advice on cooking the perfect bird. …

11/17/2015 12:00 AM
The vegans are coming!
There are plenty of great ideas for vegan-friendly Thanksgiving meals. …

11/17/2015 12:00 AM
Howard is living ‘A Chef’s Life’
PBS star’s message resonates from North Carolina to Ohio. …

11/15/2015 12:00 AM
Penta scholarship dinner is Dec. 3
Proceeds will benefit scholarship fund for culinary arts students. …

11/10/2015 12:00 AM
The proof is in the pie
Clay’s annual pie sale leads to tinkering, delicious results. …

11/10/2015 12:00 AM
Say 'cheese' for holiday cheddar
The Andersons keeps Toledo tradition alive.

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