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HomeNewsLocalNorth
Published: Wednesday, 2/29/2012

Let's Eat: North

Breakfasts

VFW Commodore Perry Post 3338 breakfast, 2231 South Ave., 10 a.m.-noon, every first and third Sunday of the month. 419-385-0153. Cost: $4 and under.

Breakfast Buffet, River View Yacht Club, 5981 Edgewater Dr.; 729-9251; Sunday, 8:30-11:30 a.m. Cost: $7.

Lunches

Fried bologna Mondays, Conn-Weissenberger Post 587, 2020 W. Alexis Rd., 11 a.m.-1 p.m., every Monday. Menu: fried bologna on a toasted bun, grilled onions, dill pickles, and chips. Cost: $3.50. Cold beverages available for purchase.

Fish fries

St. Pius X Parish fish fry, 3011 Carskaddon Ave. (just off Monroe St. near I-475), 4:30-6:30 p.m., Fridays through March 30. All-you-can-eat fried pollock, baked tilapia, fries or baked potato, macaroni and cheese, applesauce, coleslaw, roll, dessert, and drink. Cost: $8 adults; $7 seniors; $5 children 12 and under.

Little Flower Church fish fry, 5522 Dorr St., 5-8 p.m., carry-outs until 7 p.m., Friday. Cheese pizza available. Cost: $8 adults; $7.50 seniors; and $4.50 children. 419-537-6655.

Temperance American Post 192 fish fry, 620 W. Temperance Rd., Temperance, 5-8 p.m. Fridays through April 6. All-you-can-eat center cut cod, french fries, coleslaw, roll and butter, cake and coffee. Other beverages available for purchase. Cost: $9 adults and $5 children. 734-847-9245.

St. Joe's Fish Dinner, 8295 Van Alken St., Ida, Mich., 4-7:30 p.m., Fridays through April 6. All-you-can-eat. Lake perch, shrimp, scalloped potatoes, green beans, coleslaw, roll, drink, and dessert. Cost: $12 adults; $11 seniors 65 and older; children ages 5-10, $5. Macaroni and cheese, $2 per serving. Grilled cheese dinner $5.

Knights of Columbus fish fry, 4256 Secor Rd., 5-7 p.m. every Friday during Lent. Fish dinner, $7.50. Shrimp, baked fish, pizza, and mac and cheese available for purchase. Dinner includes fries or baked potato, coleslaw or applesauce, and dessert.

St. Joseph Catholic School's Lenten Fish Fry, 2238 Manhattan St., Erie, Mich., 4:30-7:30 p.m. every Friday through April 6. All-you-can-eat perch and tilapia, with popcorn shrimp, cheesy potatoes, coleslaw, roll, dessert, and beverage. Meatless spaghetti available. Prices: $12 adults; $10 seniors; $6 kids 12 and under. Information: 734-848-6985.

Dinners

Wild Game Dinner conducted by the River View Yacht Club at American Legion Post 514, 1601 Lewis Ave., Temperance, doors open 2 p.m., dinner 4-7, Saturday. Tickets: $35. Call Gail, 419-350-4433 or club, 419-729-9251.

Pork Roast and Sauerkraut dinner at Resurrection PN Catholic Church, 1835 W. Temperance Rd., Temperance, 5-7 p.m., Thursday. Includes: mashed potatoes/gravy, applesauce, coffee cake, dessert, and beverage. Duck soup and coffee cake available for purchase. Cost: $8. 734-847-5052.

Phillips Temple CME Church ribs and chicken wing dinners, 565 Palmwood Ave., 10 a.m.-5 p.m., Friday and Saturday. 419-242-7906.



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