Friday, Jun 22, 2018
One of America's Great Newspapers ~ Toledo, Ohio

Partridge-in-a-Pear-Tree Pie

1 14-ounce can whole berry cranberry sauce

1 tablespoon orange zest

1 cup white raisins

3/4 cup coarsely chopped pecans

2 9-inch pie crusts

1 29-ounce can pear halves, drained

Preheat oven to 425 degrees. In a mixing bowl, combine cranberry sauce, orange zest, raisins, and pecans. In pastry-lined pie plate, spread one half of filling. Arrange pears, cut side down, in spiral fashion, on filling.

Spread with remaining filling exposing the cheek of the pear. From remaining pastry, cut design of partridge in tree. Arrange on top of pie. Bake for 20 to 25 minutes or until pastry is golden brown.

Yield: 8 servings

Points of Interest
Click to comment

Quis autem vel eum iure reprehenderit qui in ea voluptate velit esse quam nihil molestiae consequatur, vel illum qui dolorem?

Temporibus autem quibusdam et aut officiis debitis aut rerum necessitatibus saepe eveniet.

Copyright © 2018 Toledo Blade

To Top

Fetching stories…