Loading…
Monday, December 29, 2014
Current Weather
Loading Current Weather....
HomeHome
Published: Tuesday, 8/3/2004

Apple Walnut Coffee Cake

1 cups all-purpose fl our

cup soy fl our

1 cups sugar

1 teaspoons baking powder

teaspoon baking soda

1 teaspoon ground cinnamon

teaspoon salt

2/3 cup soy milk

1/3 soy oil

1 egg beaten

2 cups apples, unpeeled, cored, and

chopped

Streusel Topping:

cup fi rmly packed brown sugar

1 tablespoon all-purpose fl our

1 tablespoon soy margarine, melted

1 teaspoon cinnamon

cup walnuts

Preheat oven to 375 degrees. In medium bowl, combine

fl ours, sugar, baking powder, baking soda, cinnamon, and

salt; mixing well. In small bowl, beat milk, oil, and egg;

blending well. Add to dry ingredients; mixing until well

blended. Stir in apples. Spoon onto lightly greased, 9-inch

square pan.

Prepare Streusel Topping: In a small bowl, combine brown

sugar, fl our, margarine, and cinnamon. Stir in nuts; mixing

well. Sprinkle over batter. Bake 30 to 35 minutes or until

golden brown. Serve warm.

Yield: Serves 12

Source: Ohio Soybean Council



Guidelines: Please keep your comments smart and civil. Don't attack other readers personally, and keep your language decent. If a comment violates these standards or our privacy statement or visitor's agreement, click the "X" in the upper right corner of the comment box to report abuse. To post comments, you must be a Facebook member. To find out more, please visit the FAQ.

Points of Interest








Poll